meat+market
1Emerging Technologies in Meat Processing. Production, Processing and Technology , James Lyng G.
Meat is a global product, which is traded between regions, countries and continents. The onus is on producers, manufacturers, transporters and retailers to ensure that an ever-demanding consumer… 15443.31 руб электронная книга2Organic Meat Production and Processing , Steven Ricke C.
Organic Meat Production and Processing describes the challenges of production, processing and food safety of organic meat. The editors and international collection of authors explore the trends in… 17833.07 руб электронная книга3The Burning Time. The Story of the Smithfield Martyrs , Rounding Virginia (2018)
Smithfield, settled on the fringes of Roman London, was once a place of revelry. Jesters and crowds flocked for the medieval St Bartholomew's Day celebrations, tournaments were plentiful and it… 765 руб4The Delicious. A Companion to New Food Culture (2015)
Whether it's being eaten, cooked, grown, prepared, or cultivated, food is today's hottest topic. Its many facets spur our interest, arouse our passion, and provide us with pure pleasure. Regional… 4232 руб5The Small-Cap Investor. Secrets to Winning Big with Small-Cap Stocks , Ian Wyatt
Praise for THE SMALL-CAP INVESTOR«The great rewards of investing in the best small-cap companies are matched only by the risks of investing in the worst. Ian Wyatt is one of the few who not only… 2181.42 руб электронная книга
