well fortified
1Fortified Foods with Vitamins. Analytical Concepts to Assure Better and Safer Products , Michael Rychlik
Unique in its review of modern analytical approaches to vitamin fortification, this book emphasizes fast, sensitive, and accurate methods, along with assays enabling the detection of various isomers… 2181.42 руб электронная книга2Sweet, Reinforced and Fortified Wines. Grape Biochemistry, Technology and Vinification , Mencarelli Fabio
Wines from Grape Dehydration is the first of its kind in the field of grape dehydration– the controlled drying process which produces a special group of wines. These types of wine are the most… 17872.85 руб электронная книга3Wine. Flavour Chemistry , Clarke Ronald J.
Wine Flavour Chemistry brings together a vast wealth of information describing components of wine, their underlying chemistry and their possible role in the taste, smell and overall perception. It… 17868.95 руб электронная книга